Come and have dinner with us, in the
July 21st, 2018
Starting at 5:30 in the early evening with appetizers and a little tipple, followed by a delicious summer supper al fresco.
There’s going to be a silent auction. That’s always fun!
Here’s a starter menu…I’m keeping it vague to incorporate the Farmer’s Markets finds. It’s important to keep an open mind and menu! It will be bountiful for vegans and omnivores!
The grounds will be open for exploration!
It’s going to be a delightful night! Won’t you join us?