Sociable Supper in the Field at Muir Ranch 7.19.14

This is going to be fun. These suppers help support the summer intern program in the garden.

Have you been? Wait till you see it! And have dinner outstanding in the field!

It’ll be a celebration of summertime with one ton of  S Q U A S H.

Get your tickets on Event Brite  There will be a few words from Exec Direct Megan Hanson from the one and only RootDownLA.

You gotta come to this.

 

“Sociable Supper”

Farm-to-Table Dinner

Saturday, July 19, 2014    5-8pm 

Come eat a locally grown and harvested, sustainable,

plant-based supper, while supporting 

Muir Ranch’s summer internships!

Enjoy Plant-Based Cuisine by: Jennie Cook – Jennie Cooks Catering

 Featuring recipes from Jennie’s Cookbook “Who Wants Seconds?“

OUR MENU

Aperitifs (A choice of 3)

Citrus Elixir with Camille’s Elderflower Potion

Iced Minted Elixir

Strawberry Lemonade

1st

catalan gazpacho shooters and chubby croutons

potato tacos with muir ranch chard curtido and cilantro crema

2nd

sliced tutti frutti tomatoes with muir ranch basil and onions

green salad with grilled summer fruits

quick pickle cucumbers

baguettes and chèvre with fennel flowers and cilantro blossoms

3rd

summer slaw with muir ranch chard and…

ratatouille with Mud’s favorite white squash and ranch leeks

delicious bread and zucchini marmalade and roasted elephant squash

stuffed delicata squash with a classic cornbread stuffing

4th

stone fruit crunch and cream

Featured Speaker: Megan Hanson – Executive Director of RootDown LA 

RootDown LA’s mission is to convince high school kids to eat their veggies and to engage them in educational experiences that empower these kids to build healthier food communities as they cook, grow, and sit down to eat healthy food with their friends, families and neighbors.

PARKING: Behind John Muir High School at 1905 N Lincoln.   Park in rear Student Lot, enter at Canada Ave.

HEELS NOT RECOMMENDED FOR MULCH PATHWAYS

Your tax deductible dinner ticket purchase helps to support our summer internship program at Muir Ranch.

Our goal is to offer fully paid internships to 30 students this Summer.

Each student will earn $600 for 8 weeks of work.

We hope to raise $18,000 to cover the cost of these internships.

Get your tickets now, you don’t want to miss it!

Posted By: admin · In: “Who Wants Seconds?” My Cookbook!, Great Parties Here and There, Sustainable Communities